Chocolate Violet Creams

Chocolate Violet Creams

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Dark chocolate surrounds fondant violet cream

Round discs of fondant cream with distinctive violet flavour encased in dark chocolate.

Made by Whitakers



  • Fondant 63.7% (sugar, glucose syrup, water),
  • Dark Chocolate 36.2% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin),
  • Violet Flavour,
  • Colour: anthocyanin,
  • Stabiliser: invertase.

Dark Chocolate contains cocoa solids 55% minimum.

Per 2 chocolates (20.4g approx.) - Energy - 85 Kcal